Glucan and Maitake for Flus

22nd June, 2013 - Posted by health news - No Comments

Beta Glucan is a kind polysaccharides or a variety of sugar molecules bonded together. Yeast, barley, oats and mushrooms consist of a great deal of beta glucan. These food products offer us with beta glucan whenever we eat them. However the problem is that we do not eat enough of them to get the advantages of beta glucan. Continue reading Read More

Beta Glucan and Maitake Mushrooms for Colds

28th March, 2010 - Posted by health news - No Comments

Beta Glucan is a kind polysaccharides or a number of glucose molecules bonded together. Yeast, barley, oats and mushrooms consist of a lot of beta glucan. These food items provide us with beta glucan whenever we consume them. But the problem is that we do not consume enough of them to get the benefits of beta glucan. Continue reading Read More